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Better absorption & bioavailability
Why choose heme iron?
HEME IRON is a natural and organic form of iron, providing increased bioavailability and absorption compared to non-HEME IRON market standards based on inorganic iron salts.
Non-HEME IRON are infamous for causing gastro-intestinal challenges as well as being sensitive to simultaneously consumed food.
Less side effects
Better absorption & bioavailability
Why choose heme iron?
HEME IRON is a natural and organic form of iron, providing increased bioavailability and absorption compared to non-HEME IRON market standards based on inorganic iron salts.
HEME IRON fortified with inorganic iron saltscan increase the amount of iron absorbed by 40% - synergistic effect is proven by several scientific publications.
A combination product will balance the positive effect of superior absorption to the negative side-effects.
Advantages of fortified iron
Our HEME IRON powder
is positioned as a
non-novel food in Europe.
Regulatory
Documented effect
Multiple clinical studies indicate that the absorption of HEME IRON is significantly better than other traditional non-HEME IRON products.
Sustainability
Taking part in 100% utilization
of the Norwegian Arctic Salmon.
Produced in a sustainable and high-quality process.
Heme Iron from Atlantic salmon. The only iron product derived from fish on the market.
Norwegian Arctic salmon has a strong global brand associated with a clean, healthy, sustainable and trendy lifestyle.
Religious or environmental
constrains, in contrast to
heme iron from pork or bovine.
Not affected by
Unique story
New source of iron
CONTACT
A PRODUCT FROM LERØY SEAFOOD GROUP
SalmoFer® Iron available as bulkingredient (flowable powder).Bulk tablets, capsules & privatelabel are also available.SalmoFer® is GRAS in the U.S.,non-novel food In Europe.
Sales and Product Manager
Sales and Product Manager
Sales and Product Manager